Recipe of the Month: Grilled Ahi Tuna with Roasted Pineapple Salsa
July 2013 Recipe of the Month This recipe, featured in Miraval's Mindful Eating Cookbook, is the perfect, healthy alternative to hot dogs this 4th of July. Ahi tuna, paired with…
Cultivate
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Recipes, shopping tips, nutritional guidance, spiritual nourishment, and stories from our organic farms and gardens.
Miraval Magic Bar
It's that time of year again—Girl Scout cookie season! One traditional favorite is the Samoa cookie, also known as the Caramel deLite. Although those scouts are cute, you may want…
Lemon Meringue Baked Alaska
This light Lemon Meringue Baked Alaska recipe, featured in Miraval’s new Mindful Eating Cookbook, is the perfect dessert to end a summer meal! The chiffon-cake recipe used for the Baked…
Green Chili Posole
Here’s another recipe from the Mindful Eating Cookbook by Miraval’s culinary team led by Executive Chef Justin Macy. Enjoy! Makes 6 cups; Serving Size: 1/2 cup 2 Tbsp. Miraval Oil…