Recipes Archives - Page 13 of 13

Recipe of the Month: Prickly Pear Barbecue-Glazed Pork Tenderloin with Grilled Watermelon

August 1, 2013
by wallopadmin
6 comments

August 2013 Recipe of the Month When it comes to eating healthy, sometimes the biggest obstacle we have to overcome is our craving for comfort food. For example, what's August…

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Healthy, Kid-Friendly Miraval Recipes

July 29, 2013
by wallopadmin
One comment

We all want our kids to eat healthy, but one of the biggest challenges we face is how to make healthy meals taste delicious. Below are three nutritious, tasty, and…

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Recipe of the Month: Grilled Ahi Tuna with Roasted Pineapple Salsa

July 1, 2013
by wallopadmin
No comments

July 2013 Recipe of the Month This recipe, featured in Miraval's Mindful Eating Cookbook, is the perfect, healthy alternative to hot dogs this 4th of July. Ahi tuna, paired with…

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Recipes

Miraval Magic Bar

February 18, 2013
by wallopadmin
8 comments

It's that time of year again—Girl Scout cookie season! One traditional favorite is the Samoa cookie, also known as the Caramel deLite. Although those scouts are cute, you may want…

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Recipes

Lemon Meringue Baked Alaska

June 7, 2012
by wallopadmin
2 comments

This light Lemon Meringue Baked Alaska recipe, featured in Miraval’s new Mindful Eating Cookbook, is the perfect dessert to end a summer meal! The chiffon-cake recipe used for the Baked…

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Recipes

Green Chili Posole

May 11, 2012
by wallopadmin
One comment

Here’s another recipe from the Mindful Eating Cookbook by Miraval’s culinary team led by Executive Chef Justin Macy. Enjoy! Makes 6 cups; Serving Size: 1/2 cup 2 Tbsp. Miraval Oil…

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Recipe of the Month: Prickly Pear Barbecue-Glazed Pork Tenderloin with Grilled Watermelon

Healthy, Kid-Friendly Miraval Recipes

Recipe of the Month: Grilled Ahi Tuna with Roasted Pineapple Salsa

Miraval Magic Bar

Lemon Meringue Baked Alaska

Green Chili Posole

Miraval Newsletter

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